Swich | Recipes - Garlic Confit

Garlic Confit

Garlic cloves are very gently poached in olive oil—transforming them into delicate, sweet and tender pieces of garlic. The confit cloves can be used to flavor soups, sauces, pastas, pizza, vinaigrettes, marinades, mashed potatoes or as a delicious spread.

Makes 1 cup | Active Time: 10 minutes | Total Time: 1 hour
4.73 out of 5 (31 votes)
4.73 out of 5 (31 votes)
Makes 1 cup | Active Time: 10 minutes | Total Time: 1 hour

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