Swich | Recipes - Citrus Cilantro Aioli | Egg & Dairy-Free
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Citrus Cilantro Aioli | Egg & Dairy-Free

This simple fresh aioli is the perfect pairing for grilled vegetables or as a finishing sauce on tacos and wraps. You’ll whisk together vegan mayo with fresh citrus juices, cilantro, and aromatics to create a bright, creamy sauce in just minutes.

Makes 1 cups | Active Time: 5 minutes | Total Time: 5 minutes
Makes 1 cups | Active Time: 5 minutes | Total Time: 5 minutes
Preparing the Aioli

In a small bowl, add all ingredients and whisk to mix thoroughly.

Serve this light, refreshing aioli on grilled or roasted vegetables or as a bright sauce on tacos, tostadas or wraps.

Step 1: Preparing the Aioli
  • 1/2 cup vegan mayonnaise
  • 1/4 cup cilantro, minced
  • 1 small garlic clove, minced
  • 1 tbsp shallot, minced
  • 1 tbsp white wine vinegar
  • juice of 1/2 lime
  • juice of 1/2 orange
  • sea salt, to taste
  • black pepper, to taste

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