Swich | Recipes - The BEST Plant-Based Bolognese

The BEST Plant-Based Bolognese

This plant-based friendly, yet “meaty”, protein-rich Bolognese is made with a base of mushrooms, tofu, lentils, walnuts, tomato, and a few simple spices. This is one of the best plant-based Bolognese’s that we have tried and if you make it just once, we are sure you will agree.

Makes 8.0 cups | Active Time: 30 minutes | Total Time: 1 hour
4.73 out of 5 (33 votes)
4.73 out of 5 (33 votes)
Makes 8.0 cups | Active Time: 30 minutes | Total Time: 1 hour

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