Swich | Plant Based Cooking Posts

Plant Based Cooking Posts

Hello 2022! Swich's perfect plant-based NYE menu

New year, same love of plants. Ring in the New Year with the ultimate plant-based menu full of vegetables, protein, and, of course, flavor.

Short on time? 30-minute delicious plant-based meals (5 recipes)

Don't let your busy schedule hold you back from healthy eating. Give these 5 delicious plant-based recipes a try!

The Swich guide to healthier holiday cookies (3 recipes)

Get out your mixing bowls because it’s officially cookie season! We compiled three of our top plant-based cookie recipes below.

Because of Plants feature recipe: Reach the highest summit with our Mushroom-Seed Loaf

Need a dish to complete your holiday menu? Look no further than our Mushroom-Seed Loaf.

5 ways to make your food more flavorful (and delicious)

The best home cooks love coming up with ways to layer more flavor into each and every dish.

Swich Guide: the ultimate plant-based holiday menu

Tis the season! From side dishes to entrees to desserts, we have a delicious plant-based holiday menu for you.

How to talk about your plant-based diet with loved ones

Whether or not you’re starting to eat more fruits and veggies or adopting a 100% plant-based diet, we have tips to help you share your decision with others.

Because of asparagus: health benefits, recipes & fun facts

Asparagus has a special place in our kitchens. Find out the nutrients, health benefits, delicious recipes, and so much more!

How to enjoy the process of cooking & learning something new

Whether you’ve been cooking your whole life or just getting started in the kitchen, here are 6 tips to help you enjoy the process of cooking.

6 plant-based snack recipes for winter adventures

Whip up these cozy & delicious plant-based recipes for all your winter adventures, at-home and on-the-go.

How to enjoy a plant-based holiday season: 5 tips

The holiday season is known to be the most wonderful time of the year, but it’s also a time with more emphasis on food. Here are 5 practical tips to put more plants on your plate!

Which chef's knife is right for you? 4 ways to tell

How can you tell which chef’s knife is best for you? We’ve got 4 tips to help you with your selection.

Tips for eating seasonally & why it makes a difference

You’ve probably heard it before, eating seasonally is best. These tips & recipes will inspire you to cook with more plants this winter, and beyond.

4 warm & cozy plant-based winter recipes

Looking for something to sip when you’re enjoying the outdoors this winter? Try these four recipes that’ll warm you up from the inside out.

5 wonderful reasons we love stir-fries

If you already love stir-fry meals, this post will make you love them even more! Find out 5 reasons why stir-fries are delicious and health-conscious.

How to avoid undercooking or overcooking your veggies

It’s all in the basics! Learn how to cook vegetables in water or liquids and find out critical tips to ensure consistency.

5 kid-approved meals packed with vegetables

Tiny palates can be picky —but even little ones can learn to love fruits and vegetables. See these veggie packed, kid-friendly meals.

How to make a delicious veggie-packed bowl + 7 must-try recipes

Bowls pack in nourishing, whole-food ingredients that’ll set yourself up for a week of healthy eating.

The ultimate plant-based Thanksgiving menu: Stuffing, pie & more

Whether you’re celebrating Thanksgiving or not, we hope these plant-based recipes inspire you to eat more plants. The options are truly endless!

How to make kale taste “better”: Cooking tips & delicious recipes

A question we hear often is: how can I make kale taste better? Give these tips and recipes a try!